Fish House restaurant is located in the new business centre next to the Isaakievskiy Cathedral. Classic Petersburg dish–salted herrings–is served with toasted Borodinsky bread. You can’t imagine how delicious it is! A great mix of soft salted fishes (far East whitefish, Baikal omul, Dvina starlet and, of course, smoked Norwegian salmon) is fanned out on the plate in a mouthwatering way. Four types of caviar are served with half dozen of pancakes.
Modern, stylish and at the same time, cozy interior, is associated with the Mediterranean coast, and emphasizes the gastronomic direction of the restaurant.
Fish House combines warmth , comfort, professional service and high level of cuisine.
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