La Maree fish restaurant chain has expanded with a new venue in Zhukovka, so altogether there are tree restaurants in Moscow and one in St Petersburg. They only use the best quality products to emphasize their natural tastes and flavors. You can order there a plate of fresh fish and seafood crudo which is raw fish dressed with olive oil and lemon juice or try other sea delicacies cooked on olive wood.
The restaurant’s Chef is Abdessatar Zituni worked in Ноliday Inn, Hilton, Four Seasons and Royal Westin Mont and his hobby is Mediterranean cuisine.
There is also a fish boutique in La Maree specializing on the fresh fish from the different parts of the world if you want to prepare something exclusive at home !