Moscow’s Bocconcino pizzeria chain has opened a new restaurant in Novoslobodskaya street. The place is spacious and full of light, an amusing wooden pattern decorates the walls and ceiling, toy candlesticks are placed on the tables. The restaurant’s main attraction is the Neapolitan wood-burning stove built by Italian masters. Stefano Viti is in charge of pizza menu which spans about three dozens items from classic Margarita to original dessert version Dolce with tender mascarpone, chocolate, strawberry, raspberry, blackberry, whortleberry and red currant. GI special choice is baked chicken with fried potatoes and rosemary. You should also try grilled veal with ruccola!
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